• Starters and soups
  • Salads
  • Vegetarian
  • Traditional Czech meals
  • Specialties
  • Steaks
  • Desserts
  • Side dishes

Steak tartare with fried bread 100 g / 200 g

299 / 499 CZK

Sausages with sauerkraut and cep mushrooms

239 CZK

Chicken soup with meat and noodles

119 CZK

Potato soup

119 CZK

Potato soup in bread

179 CZK

Caesar salad

299 CZK

Greek salad

299 CZK

Feta salad

199 CZK

Vegetable platter

279 CZK

Tomato salad

159 CZK

Fried cheese with chips and tartare sauce

279 CZK

Baked aubergine with vegetable ragout

239 CZK

Spätzle with cheese

279 CZK

Roast pork ribs in a spice marinade, corn on the cob 1000g

599 CZK

Roast smoked pork knee 1300g

499 CZK

Czech goulash with an assortment of dumplings

389 CZK

Pork neck farmer style, potato dumpling, white sauerkraut

349 CZK

Spicy goulash

(beef tenderloin, pork tenderloin)

399 CZK

Royal platter 3 000g

(variation of pork meat, duck, chicken, bacon, assortment of dumplings, sauerkraut) for 2 – 4 people

2790 CZK

1/2 Roast duck with red sauerkraut and an assortment of dumplings

549 CZK

Czech assorted platter

(duck, pork shoulder, smoked meat, smoked sausage, red and white sauerkraut, assortment of dumplings)

549 CZK

Mixed grill

(100g chicken breast, 100g beef tenderloin, 100g pork tenderloin, egg, beans)

599 CZK

Fried chicken schnitzel 200g

279 CZK

Pork schnitzel 400g

499 CZK

Herbed trout

389 CZK

Devil’s chicken

299 CZK

Beef tenderloin steak with pepper sauce 200g/300g

549 / 749 CZK

Chicken „Supreme“ 250g

349 CZK

Pork neck with fried onion 300g

389 CZK

Apple strudel with whipped cream

179 CZK

Ice cream sundae

 

179 CZK

Vanilla cream gratin with raspberries

 

149 CZK

Potato wedges

89 CZK

Potato croquettes

89 CZK

Chips

89 CZK

Boiled potatoes

89 CZK

Rice

89 CZK

Grilled vegetable

99 Kč

  • Saint Wenceslas Feast(3 000 g – smoked pork knee, duck, chicken, sausage, smoked pork, pork shoulder, bacon, assortment of dumplings, sauerkraut)

    Saint Wenceslas Feast
    (3 000 g – smoked pork knee, duck, chicken, sausage, smoked pork, pork shoulder, bacon, assortment of dumplings, sauerkraut)

    traditional czech cuisine
  • Roast smoked pork knee(1 300 g smoked pork knee, beer, wild spices, mustard, horseradish)

    Roast smoked pork knee
    (1 300 g smoked pork knee, beer, wild spices, mustard, horseradish)

    traditional czech cuisine
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  • Saint Wenceslas Feast(3 000 g – smoked pork knee, duck, chicken, sausage, smoked pork, pork shoulder, bacon, assortment of dumplings, sauerkraut)

    Saint Wenceslas Feast
    (3 000 g – smoked pork knee, duck, chicken, sausage, smoked pork, pork shoulder, bacon, assortment of dumplings, sauerkraut)

    traditional czech cuisine
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