• Starters and soups
  • Salads
  • Vegetarian
  • Specialties
  • Traditional Czech meals
  • Steaks
  • Side dishes
  • Desserts

Steak tartare with fried bread 100 g / 200 g / 300 g

(beef, onions, egg yolk, garlic, mustard, fried bread)

199 / 349 / 499 CZK

Vegetable platter

(seasonal vegetables)

149 CZK

Serving board for 4 people

(650 g – braised ham, ham off the bone, smoked pork, smoked cheese, Edam cheese, Camembert)

349 CZK

Sausages with sauerkraut and cep mushrooms

(150 g pork sausages, sauerkraut, cep mushrooms, bread)

159 CZK

Potato soup served in a round loaf of bread according to grandmother’s recipe

(potatoes, root vegetables, mushrooms, marjoram, garlic, bread)

119 CZK

Chicken soup with meat and noodles

(chicken, root vegetables, noodles)

59 CZK

Goulash soup

(beef, ground paprika, potatoes, marjoram, garlic)

69 CZK

Caesar salad

(salad leaves, chicken breast, English bacon, croutons, parmesan dressing with anchovies)

189 CZK

„Fitness“ salad with poached egg

(lettuce, tomato, pepper, cucumber, legumes, grains, onion, egg, vinaigrette)

179 CZK

Feta salad

(tomatoes, cucumbers, peppers, feta cheese, oregano, olive oil)

99 CZK

Creamy potatoes with broccoli

(potatoes, cream, cheese, sour cream, mace, broccoli)

199 CZK

Fried cheese with chips and tartare sauce

(fried breaded Edam cheese, chips, tartare sauce)

199 CZK

Baked aubergine with vegetable ragout

(aubergine, onion, courgette, pepper, cheese, cream, egg, olive oil)

199 CZK

Devil’s chicken

(200 g chicken breast, almonds, chilli, pepper, leek, field mushrooms, soy sauce, onion)

189 CZK

Prague pork schnitzel

(450 g breaded pork rump, fried in oil, lemon)

299 CZK

Spicy goulash

(150 g – beef tenderloin, pork tenderloin, chilli, onion, garlic, ketchup, beans)

249 CZK

Boleslav’s sword

(250 g – pork tenderloin, English bacon, field mushrooms, onion, rice, grilled vegetables)

369 CZK

Mix grill

(300 g – chicken breast, beef tenderloin, pork tenderloin, egg, English bacon, green beans)

399 CZK

Joseph II. fried chicken schnitzel

(200 g breaded chicken breast fried in oil, lemon)

149 CZK

Saint Wenceslas Feast

(3 000 g – smoked pork knee, duck, chicken, sausage, smoked pork, pork shoulder, bacon, assortment of dumplings, sauerkraut)

1790 CZK

Roast duck with old Prague red sauerkraut

(½ duck, sauerkraut, potatoes and bread dumplings, prunes, apple)

389 CZK

Pork neck farmer style

(200 g pork neck, sauerkraut, bacon, potato dumpling)

199 CZK

Roast pork ribs in a spice marinade, corn on the cob

(1 000 g pork ribs, spicy marinade, corn on the cob, barbeque sauce)

369 CZK

Czech goulash with an assortment of dumplings

(150 g beef, onion, garlic, ground paprika, bacon and bread dumplings)

199 CZK

Roast smoked pork knee

(1 300 g smoked pork knee, beer, wild spices, mustard, horseradish)

349 CZK

Czech assorted platter

(520 g – duck, pork shoulder, smoked meat, smoked sausage, red and white sauerkraut, assortment of dumplings)

369 CZK

Steak with pepper sauce 200g / 300g

(beef terderloin, onions, cream, green peppercorns)

349 / 499 CZK

Chicken „Supreme“

(250 g chicken breast, spices, lemon, honey, herbs)

179 CZK

Steak with fried egg 200 g / 300 g

(beef tenderloin, egg)

349 / 499 CZK

Pork neck with fried onion

(300 g pork neck, onions)

249 CZK

Potato wedges

49 CZK

Potato croquettes

49 CZK

Chips

49 CZK

Boiled potatoes

49 CZK

Mashed potatoes with onion

(potatoes, onion)

49 CZK

Carlsbad dumpling

49 CZK

Potato dumpling

49 CZK

Bread dumpling

49 CZK

Bacon dumpling

49 CZK

Rice

49 CZK

White sauerkraut

49 CZK

Red sauerkraut

49 CZK

Grilled fresh vegetables

(pepper, onion, aubergine, courgette, olive oil)

69 CZK

Vanilla cream gratin with raspberries

(egg yolks, cream, raspberries, cane sugar)

99 CZK

Crêpes with blueberries and sour cream

 

119 CZK

Assortment of ice creams and fruit

99 CZK

Apple strudel

(apples, ice cream, vanilla sauce, whipped cream, nuts)

119 CZK

  • Saint Wenceslas Feast(3 000 g – smoked pork knee, duck, chicken, sausage, smoked pork, pork shoulder, bacon, assortment of dumplings, sauerkraut)

    Saint Wenceslas Feast
    (3 000 g – smoked pork knee, duck, chicken, sausage, smoked pork, pork shoulder, bacon, assortment of dumplings, sauerkraut)

    traditional czech cuisine
  • Roast smoked pork knee(1 300 g smoked pork knee, beer, wild spices, mustard, horseradish)

    Roast smoked pork knee
    (1 300 g smoked pork knee, beer, wild spices, mustard, horseradish)

    traditional czech cuisine
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  • Saint Wenceslas Feast(3 000 g – smoked pork knee, duck, chicken, sausage, smoked pork, pork shoulder, bacon, assortment of dumplings, sauerkraut)

    Saint Wenceslas Feast
    (3 000 g – smoked pork knee, duck, chicken, sausage, smoked pork, pork shoulder, bacon, assortment of dumplings, sauerkraut)

    traditional czech cuisine
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