• Starters and soups
  • Salads
  • Vegetarian
  • Traditional Czech meals
  • Specialties
  • Fish and children’s meal
  • Steaks
  • Side dishes
  • Desserts

Steak tartare with fried bread 100 g / 200 g / 300 g

(beef, onions, egg yolk, garlic, mustard, fried bread)

350 / 550 / 750 CZK

Iberian pork burger, caramelized onions, mustard

(200 g Iberian pork, onions, rocket, chilli, coriander, mustard, pickled gherkins, bread)

290 CZK

Serving board for 4 people

(650 g – braised ham, ham off the bone, smoked pork, smoked cheese, Edam cheese, Camembert)

495 CZK

Sausages with sauerkraut and cep mushrooms

(150 g pork sausages, sauerkraut, cep mushrooms, bread)

295 CZK

Potato soup served in a round loaf of bread according to grandmother’s recipe

(potatoes, root vegetables, mushrooms, marjoram, garlic, bread)

180 CZK

Chicken soup with meat and noodles

(chicken, root vegetables, noodles)

130 CZK

Goulash soup

(beef, ground paprika, potatoes, marjoram, garlic)

130 CZK

Vegetable platter

(seasonal vegetables)

265 CZK

Mixed green salad with grilled goat cheese, beetroot and pine nuts

(lettuce, balsamic glaze, goat cheese, pine nuts, beetroot)

290 CZK

„Fitness“ salad with poached egg

(listové saláty, rajčata, paprika, okurka, luštěniny, obiloviny, cibule, vejce, vinegret)

270 CZK

Feta salad

(tomatoes, cucumbers, peppers, feta cheese, oregano, olive oil)

160 CZK

Caesar salad

(salad leaves, chicken breast, English bacon, croutons, parmesan dressing with anchovies)

290 CZK

Tomato salad

(tomatoes, onions)

150 CZK

Greek salad

(salad leaves, cucumbers, tomatoes, olives, onion, feta cheese, oregano, olive oil)

250 CZK

Creamy potatoes with broccoli

(potatoes, cream, cheese, sour cream, mace, broccoli)

290 CZK

Spätzle with cheese

(spätzle, goat cheese, smoked cheese, parsley, paprika)

275 CZK

Fried cheese with chips and tartare sauce

(fried breaded Edam cheese, chips, tartare sauce)

290 CZK

Baked aubergine with vegetable ragout

(aubergine, onion, courgette, pepper, cheese, cream, egg, olive oil)

275 CZK

Saint Wenceslas Feast

(3 000 g – smoked pork knee, duck, chicken, sausage, smoked pork, pork shoulder, bacon, assortment of dumplings, sauerkraut)

2890 CZK

Beef in hearty „Tafelspitz“ broth, potatoes with marjoram, chive sauce

(200 g beef, root vegetables, potatoes, spinach, garlic, eggs, chives, horseradish)

490 CZK

Roast duck with old Prague red sauerkraut

(½ duck, sauerkraut, potatoes and bread dumplings, prunes, apple)

590 CZK

Wenceslas beef tenderloin in cream sauce

(200 g beef, cream, root vegetables, wild spices, cranberries, whipped cream, bread and Carlsbad dumpling)

390 CZK

Roast pork ribs in a spice marinade, corn on the cob

(1 000 g pork ribs, spicy marinade, corn on the cob, barbeque sauce)

590 CZK

Beef rib roasted with beer, served with potato-spinach puree

(300 g beef rib, beer, garlic, potatoes, spinach, milk)

490 CZK

Czech goulash with an assortment of dumplings

(150 g beef, onion, garlic, ground paprika, bacon and bread dumplings)

390 CZK

Pork neck farmer style

(200 g pork neck, sauerkraut, bacon, potato dumpling)

350 CZK

Roast smoked pork knee

(1 300 g smoked pork knee, beer, wild spices, mustard, horseradish)

590 CZK

Czech assorted platter

(520 g – duck, pork shoulder, smoked meat, smoked sausage, red and white sauerkraut, assortment of dumplings)

590 CZK

Lamb shank with wild garlic and green peppercorn sauce, served with mashed potatoes

(340 g lamb shank, wild garlic, green peppercorns, cream, potatoes, onion)

490 CZK

Farm-raised chicken stuff ed with salsiccia

(farm-raised chicken, salsiccia, tarragon, chilli pepper, white bread, herbs)

350 CZK

Royal platter

(2000 g venison tenderloin, beef tenderloin, flank steak, pork neck, Chicken „Supreme“, pork burger, sausages, chicken roulade)

3490 CZK

Devil’s chicken

(200 g chicken breast, almonds, chilli, pepper, leek, fi eld mushrooms, soy sauce, onion)

390 CZK

Prague pork schnitzel

(450 g breaded pork rump, fried in oil, lemon)

395 CZK

Bicoloured meat skewer

(250 g – chicken breast, beef tenderloin, corn on the cob, pepper, onion, courgette, potato wedges)

590 CZK

Spicy goulash

(150 g – beef tenderloin, pork tenderloin, chilli, onion, garlic, ketchup, beans)

390 CZK

Boleslav’s sword

(250 g – pork tenderloin, English bacon, fi eld mushrooms, onion, rice, grilled vegetables)

590 CZK

Mix grill

(300 g – chicken breast, beef tenderloin, pork tenderloin, egg, English bacon, green beans)

590 CZK

Joseph II. fried chicken schnitzel

(200 g breaded chicken breast fried in oil, lemon)

295 CZK

Herbed trout

(270 g trout, herbs, lemon)

350 CZK

Roasted fillet of pikeperch with sour dill sauce

(200 g pikeperch fillet, fish spices, dill, potatoes, cream, wild mushrooms)

450 CZK

 

Fried turkey nuggets with mashed potatoes

(150 g turkey breast, potatoes, milk, butter)

175 CZK

 
 

Venison tenderloin, demi-glace with wild berries

(200 g venison tenderloin, wild berries, demi-glace, honey, herbs)

590 CZK

Old Czech beef steak with onion sauce

(200 g beef fl ank, onion, raisins, garlic)

520 CZK

Steak with fried egg 200 g / 300 g / 400 g

(beef tenderloin, egg)

550 / 690 / 850 CZK

Chicken „Supreme“

(250 g chicken breast, spices, lemon, honey, herbs)

295 CZK

Flank steak with wild garlic and green peppercorn sauce

(200 g fl ank steak, onion, cream, wild garlic, green peppercorns)

520 CZK

Pork neck with fried onion

(300 g pork neck, onions)

390 CZK

Potato wedges

75 CZK

Potato croquettes

75 CZK

Chips

75 CZK

Boiled potatoes

75 CZK

Mashed potatoes with onion

(potatoes, onion)

75 CZK

Carlsbad dumpling

75 CZK

Potato dumpling

75 CZK

Bread dumpling

75 CZK

Bacon dumpling

75 CZK

Rice

75 CZK

White sauerkraut

75 CZK

Red sauerkraut

75 CZK

Grilled fresh vegetables

(pepper, onion, aubergine, courgette, olive oil)

95 CZK

Vanilla cream gratin with raspberries

(egg yolks, cream, raspberries, cane sugar)

180 CZK

Crêpes with blueberries and sour cream

 

195 CZK

Ice cream sundae

(3 scoops of ice cream, fresh fruit, whipped cream)

195 CZK

Apple strudel

(apples, ice cream, vanilla sauce, whipped cream, nuts)

190 CZK

  • Saint Wenceslas Feast(3 000 g – smoked pork knee, duck, chicken, sausage, smoked pork, pork shoulder, bacon, assortment of dumplings, sauerkraut)

    Saint Wenceslas Feast
    (3 000 g – smoked pork knee, duck, chicken, sausage, smoked pork, pork shoulder, bacon, assortment of dumplings, sauerkraut)

    traditional czech cuisine
  • Roast smoked pork knee(1 300 g smoked pork knee, beer, wild spices, mustard, horseradish)

    Roast smoked pork knee
    (1 300 g smoked pork knee, beer, wild spices, mustard, horseradish)

    traditional czech cuisine
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  • Saint Wenceslas Feast(3 000 g – smoked pork knee, duck, chicken, sausage, smoked pork, pork shoulder, bacon, assortment of dumplings, sauerkraut)

    Saint Wenceslas Feast
    (3 000 g – smoked pork knee, duck, chicken, sausage, smoked pork, pork shoulder, bacon, assortment of dumplings, sauerkraut)

    traditional czech cuisine
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